The Golden Milk: Magic Turmeric Drink!

This pleasant and warm beverage is very helpful for the spine.

“The golden milk” helps in restoring “the spinal lubricants” and rinses salt deposits. It is useful for haematopoiesis (formation of blood cell division, and differentiation of stem cells in the bone marrow) colon, nervous system and bone tissue.

“The golden milk” is a magic drink that also helps in prolonging youth, normalizing the entire digestive system, and has a beneficial effect on the liver. Removes toxins and improves complexion. It can be used as an anti-inflammatory for people suffering from arthritis, joint pain, clear the skin, muscle pain & many other benefits. I must point out that it is very popular with the Russian doctor of alternative medicine.


The recipe for a natural drink made from turmeric:

  • 40 grams of turmeric powder
  • 100-150 ml of water

Pour the turmeric powder in the water, stir until is boiling. Cook for 8 minutes, until the mixture is thick. Constantly stir. If the mixture is too thick, add a little water. The mixture should resemble a thick yogurt.

Meanwhile, prepare the milk:

  • 250ml milk
  • 2 tablespoons (40 ml) of the crude (unrefined), almond oil (Optional)
  • honey (optional)

Hit the milk on the stove, and then add the almond oil (optional). Remove it from the stove and pour it into a cup. Add 1 spoon already made turmeric pasta. Sweeten it with honey.

You can make a lot of the turmeric pasta, and for a longer period. In the frozen state preserves its properties for 40 days.

Store the pasta in the fridge. When the pasta is done, add it spoon by spoon into hot milk (tea), along with the honey and the vegetable oil (optional).

We recommend you to drink “The golden Milk” on an empty stomach, preferably in the morning and at bedtime. You should drink “The golden milk” for 40 days. The course of treatment – 40 days, two times a year.

Attention: those who have problems with gall bladder – better not to risk, because turmeric has a diuretic effect.

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